Salzburg’s culinary scene combines traditional Austrian flavors with innovative dining experiences. Visitors can savor hearty dishes like Wiener schnitzel, Salzburger nockerl, and apple strudel at cozy taverns and fine dining establishments. The city’s markets, such as the Grünmarkt, offer local produce, artisanal cheeses, and fresh pastries. Michelin-starred restaurants like Ikarus at Hangar-7 bring a modern twist to Austrian cuisine. With its blend of classic and contemporary flavors, Salzburg delights every palate.